Sur les pistes des glaciers

Pendant que Cosette parcourt Montréal à bicyclette, Aimé est coincé dans un embouteillage à Vancouver. À eux deux, ils racontent l'histoire des transports urbains au Canada.

From fish to bison, from the copper in casseroles to cooking salt, Aimé appreciates the diversity of Canada's natural resources. For her part, Cosette goes underground in search of astounding mineral and vegetable resources.

Aimé va visiter l'Hôtel de glace à Québec et Cosette fait l'expérience des avantages et des inconvénients de l'hiver.

L'immigration a joué un rôle majeur dans la formation du Canada. Elle lui a permis de devenir un pays peuplé de gens provenant de cultures diverses pour qui le multiculturalisme est une valeur essentielle. Dans cet épisode, on retrouve Cosette et Aimé en train de se préparer pour un bal costumé.

Aimé explores the Canada-U.S. border at Rock Island-Derby, between Quebec and Vermont, while Cosette travels to St. Pierre et Miquelon, a French territory only 25 km off the coast of Newfoundland. A closer look at our border with the United States and the almost unknown border we share with France touches on important international…

Canada's large land mass and harsh climate make it an energy-intensive nation. From wood to coal, from hydroelectric power plants to CANDU nuclear reactors, Canada's history, geography and economy have been profoundly shaped by the development and use of various types of energy resources. The program provides an overview of…

Aimé and Cosette talk about the fur industry, from the time of the fur trade to the present day, and its impact on the Canadian economy and the people who work in it. Fur led to the exploration of Canada and, despite its waning popularity today, it remains a symbol of Canada in the global imagination. Cosette explores the urban side…

Bad luck! Just as he's about to go to Toronto to film, Aimé falls ill! Cosette vows to get him back on his feet. In the most multicultural city in the country, there is no shortage of ethnic remedies!